Step-by-Step Guide to Prepare Speedy No Churn Mint Chocolate Chip Ice Cream
No Churn Mint Chocolate Chip Ice Cream.
Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, no churn mint chocolate chip ice cream. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
No Churn Mint Chocolate Chip Ice Cream is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. No Churn Mint Chocolate Chip Ice Cream is something that I've loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook no churn mint chocolate chip ice cream using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make No Churn Mint Chocolate Chip Ice Cream:
- {Get 2 cups of heavy whipping cream.
- {Take 1 tsp. of peppermint extract.
- {Make ready 1/4 tsp. of vanilla extract.
- {Prepare of Green food coloring (optional).
- {Take 1 can of sweetened condensed milk.
- {Make ready 1/2 cup of mini chocolate chips (or more if you'the like).
Steps to make No Churn Mint Chocolate Chip Ice Cream:
- In a large bowl, combine the cream, peppermint extract and vanilla extract (and food coloring if your using it). Use a hand mixer with a whisk attachment to beat the cream until stiff peaks form. Then gently fold in the sweetened condensed milk and the mini chocolate chips until it's all combined..
- Line a loaf pan with plastic wrap, leaving enough of an overhang to wrap the top tightly. Place the cream mixture into the prepared loaf pan and wrap the plastic wrap tightly over the top. Place it in the freezer until frozen, then your ready to eat it..
So that is going to wrap it up for this special food no churn mint chocolate chip ice cream recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!