Recipe of Award-winning Sticky Chocolate Chip Protein Bars
Sticky Chocolate Chip Protein Bars.
Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, sticky chocolate chip protein bars. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Sticky Chocolate Chip Protein Bars is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Sticky Chocolate Chip Protein Bars is something that I have loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook sticky chocolate chip protein bars using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sticky Chocolate Chip Protein Bars:
- {Get 120 g of chocolate whey protein powder.
- {Get 120 ml of unsweetened almond milk.
- {Get 28 g of coconut flour.
- {Make ready 3-4 tbsp of peanut butter.
- {Make ready 1 tsp of cinnamon.
- {Make ready 50 g of 90% dark chocolate.
- {Take 1 tbsp of honey or stevia to taste (optional, any choice).
Instructions to make Sticky Chocolate Chip Protein Bars:
- Combine and mix the protein powder, coconut flour, peanut butter, cinnamon and milk.
- Stir until desired texture.
- Break the dark chocolate into small chunks and stir in..
- Pour the batter into the pan.
- Chill for 1 hour in the freezer.
- Cut into 6 bars. Store separately in the freezer..
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