Recipe of Favorite Sago Kheer
Sago Kheer.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, sago kheer. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sago Kheer is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Sago Kheer is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have sago kheer using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sago Kheer:
- {Take 1 bowl of sago.
- {Get 2 glass of milk.
- {Make ready 6-8 of raisins.
- {Get 8-10 of almonds.
- {Get 8-10 of cashew nuts.
- {Prepare 8-10 of pistachio.
- {Make ready 2 tbsp of grinded coconut.
- {Make ready 2 tbsp of sugar.
- {Take 4 of Green cardamos.
- {Prepare 6-8 of Kesar/saffron strands.
- {Prepare As needed of water for soaking sago.
Steps to make Sago Kheer:
- Wash and Soak sago for an hour. Then drain the water..
- Boil milk. When boiling point comes slow the flame and let it simmer for 10 - 15 minutes or till it gets thick. Add saffron and coarsely grinded cardamoms..
- Chop all the dry fruits and keep ready. Add sago pearls in milk..
- Keep stirring for 10 minutes on low flame. Add sugar and stir..
- Add chopped dry fruits and stir on low flame for 2 minutes. Switch off the flame..
- Serve hot garnished with chopped cashew and pistachio..
So that is going to wrap it up for this special food sago kheer recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!