Step-by-Step Guide to Make Perfect Homemade Veggie Patty
Homemade Veggie Patty.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, homemade veggie patty. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Homemade Veggie Patty is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are fine and they look wonderful. Homemade Veggie Patty is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have homemade veggie patty using 20 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Veggie Patty:
- {Prepare of Patty Pastry.
- {Get of AP Flour.
- {Take of turmeric.
- {Make ready of salt.
- {Get of cold cubed butter.
- {Take of water.
- {Prepare of egg beaten (egg wash).
- {Make ready of Veggie Filling.
- {Make ready of veggie stock (optional).
- {Take of cabbage thin sliced.
- {Get of onion thin sliced.
- {Prepare of Frozen peas and corn.
- {Get of broccoli.
- {Get of shredded carrots.
- {Prepare of minced hot pepper(optional).
- {Make ready of cinnamon.
- {Prepare of salt.
- {Take of pepper.
- {Make ready of garlic powder.
- {Get of cayenne pepper.
Steps to make Homemade Veggie Patty:
- Okay so for time management sake. Slice and prep all the veggies for the filling. Set aside. Time to make the patty preheat oven 350 f.
- In a large bowl whisk together all dry Ingredients (flour, turmeric, salt) set aside.
- Now heat a large pan add a little vegetable oil. Add veggies and spices. Cook down until tender and aromatic. Set aside let cool.
- Grab the bowl of dry ingredients and add the cubes of butter. With gloves or however you prefer, Start combining the butter until it starts to form a dough. Add water one tbspn at a time.
- Roll out dough on clean counter top add some flour if you need. Roll it out to less than 3/4 inch to prepare for circle molds or by hand.
- I did mine by hand. You can roll yours out thinner. Not too thin though. Try to make them all the same size if cutting by hand.
- Now! Adding the filling. Once filling is cooled to touch, add a small spoon full and place on one half of precut circles. Fold over other half and seal with fork around the edge. Do the same for remainder of dough.
- Place on lined sheet pan and brush a little egg wash on the tops off each patty. A Sprinkle of salt on top won’t hurt either 😊 place in oven. Bake until golden and beautiful. I say 10-25 min. Check and rotate after 10 mins Enjoy the flavors.
So that's going to wrap this up with this exceptional food homemade veggie patty recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!