Recipe of Award-winning Chicken Biryani #CoodpadApp #RiceCompetition
Chicken Biryani #CoodpadApp #RiceCompetition.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, chicken biryani #coodpadapp #ricecompetition. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Chicken Biryani #CoodpadApp #RiceCompetition is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Chicken Biryani #CoodpadApp #RiceCompetition is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken biryani #coodpadapp #ricecompetition using 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Biryani #CoodpadApp #RiceCompetition:
- {Get of 2 kg Chicken.
- {Prepare of 1 kg Potato.
- {Prepare of Rice Basmati.
- {Prepare of Piyaz medium 3 (Sliced).
- {Get of Tomato 6 (Sliced).
- {Take of Hara dhaniya podeena 1,1 cup chopped.
- {Make ready of Lemon juice 2tbsp,1 lemon sliced.
- {Take of 1/2 kg Oil.
- {Take of Salt As per taste.
- {Make ready of Golden brown pyaz.
- {Prepare of 2 Biryani ka phool.
- {Prepare of 4 Aalu bukharay.
- {Make ready of Sabut garm masala: Choti Elaichi 6,badi elaichi 3,daar cheeni 3.
- {Make ready of Long 8, kali mirch 10, 2 tez paat.
- {Get of 6 Hari mirch.
- {Prepare of 2,2 tbsp Adrak lehson paste.
- {Prepare of Adrak bareek kati hoi.
- {Make ready of pinch Zarda color.
- {Make ready of 4 tsp dhaniya powder.
- {Take of 2 tsp haldi.
- {Get of 1/4 tsp jaifel.
- {Prepare of 1 tsp peprica powder.
- {Prepare of 1 tsp laal mirch powder.
- {Prepare of Dahi 1/2 k.
Instructions to make Chicken Biryani #CoodpadApp #RiceCompetition:
- Chicken Biryani Procedure : Ik pateelay me oil garm kr k chicken fry kar len aur alu fry kar k alag kar len..
- Phir piyaz brown karen. half nikal le half k andar 6,7 Choti Elaichi,3 badi elaichi, 1 tsp kali mirch, 8 long, 3 dar cheeni, 2 tez paat, 5,6 hari mirchen dal k pakayen. phir isme adrk lehsan paste 2,2 tbs dal k 5 min bhunain..
- Add half cup water, dhaiya powder 4 tsp, haldi 2 tsp, garam masala 2 tsp, jaifil 1/4 tsp, biryani ka phool 2, peprika powder 1 tbs, lal mirch powder 2 tbs, Salt 3-4 tsp as per taste. Ab hara dhaniya podina tamatar aur piyaz add kar k 2 min cook karen then fry ki hoi chicken and alu add karen. addc1/2 kg dahi. Cook until oil become seperate..
- Ab rice ko 3/4 paka len.aur uski teh laga len. upar se zarday ka rang aur lemon tomato piece bicha k dam pe rakh den 15-20 min..
- Now its ready for Serve...
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