How to Prepare Ultimate Biscoff Brownies
Biscoff Brownies.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, biscoff brownies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Biscoff Brownies is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Biscoff Brownies is something which I've loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have biscoff brownies using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Biscoff Brownies:
- {Make ready 90 g of unsalted butter.
- {Prepare 90 g of dark chocolate.
- {Prepare 75 g of caster sugar.
- {Get 30 g of light brown sugar.
- {Take 2 of medium eggs.
- {Get 25 g of cocoa powder.
- {Prepare 40 g of all-purpose flour.
- {Prepare 75 g of Lotus Biscoff spread (Creamy or Crunchy).
- {Get 24 g of broken Biscoff cookies.
Steps to make Biscoff Brownies:
- In a microwave safe bowl, melt chocolate with butter. Let cool..
- Preheat the oven to 180C. Line a 14x14cm pan with parchment paper and set aside..
- In a separate bowl, whisk eggs, light brown sugar and caster sugar with a handheld electric mixer for about one minute..
- Pour in the melted chocolate and stir with a spatula. Add flour and cocoa powder and mix until fully combined..
- Pour half the mix into the pan and spread evenly. Add dollops of Lotus Biscoff spread on top and swirl it to the mix. Scatter broken cookies. Repeat all the steps with the rest of the mix..
- Bake for 28 mins with fan or until a toothpick inserted comes out fudgy..
- Let cool completely. Use a hot knife to cut into 9 squares and enjoy!.
So that's going to wrap it up for this special food biscoff brownies recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!