Step-by-Step Guide to Prepare Perfect Korean Spicy Chicken Stew

Korean Spicy Chicken Stew.

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, korean spicy chicken stew. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Korean Spicy Chicken Stew is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Korean Spicy Chicken Stew is something which I've loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have korean spicy chicken stew using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Korean Spicy Chicken Stew:

1. {Get Half of organic chicken, splited.
2. {Make ready 1 of onion.
3. {Take 1 of carrot.
4. {Make ready 2 cups of squash of your choice.
5. {Get 2 of king oyster mushroom or 1 cup any mushroom.
6. {Take 10 of frozen cylinder shaped rice cake.
7. {Prepare 2 of potatoes or 1 sweet potato.
8. {Take 2 Tsp of Korean hot pepper flakes.
9. {Make ready 1 Tsp of gochujang.
10. {Prepare 1 Tsp of organic tamari sauce.
11. {Make ready 1 Tsp of Honey or brown rice syrup.
12. {Get 1 Tsp of olive oil.
13. {Get 1 Tsp of garlic paste.
14. {Make ready 1/4 tsp of black pepper.
15. {Take 2 of scallions.

Instructions to make Korean Spicy Chicken Stew:

1. Browning chicken pieces (bone in for flavors) in Olive oil for 3 minutes on both sides. This step would reduce the gamey taste in chicken and also would enhance the aroma..
2. Add diced potatoes, carrots, squash and rice cake. Keep stir fry for about 2 more minutes..
3. Pour in hot water to cover just everything. Add sliced mushroom at this point. Stir in theseasoning paste.Bring it to a boil and reduce it to simmer for 10-15 minutes depending on how large the pieces are. Stir and check the doneness at every few minutes. Making sure the sauce is not drying up if leaving the pot without a lid..
4. Adjust seasoning if needed. crack in black pepper and drop the minced scallions right before turning off the heat. Serve with rice or bread..

So that's going to wrap this up with this special food korean spicy chicken stew recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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