Recipe of Quick Hyderabadi Chicken Biryani in microwave
Hyderabadi Chicken Biryani in microwave.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hyderabadi chicken biryani in microwave. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Hyderabadi Chicken Biryani in microwave is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Hyderabadi Chicken Biryani in microwave is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook hyderabadi chicken biryani in microwave using 22 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Hyderabadi Chicken Biryani in microwave:
- {Take of chicken.
- {Make ready of Basmati rice.
- {Prepare of onion sliced finely.
- {Make ready of small onion paste.
- {Take of ginger paste.
- {Take of th tsp garlic paste.
- {Make ready of curd.
- {Make ready of tomato puree.
- {Prepare of Shan Biryani masala.
- {Prepare of black pepper.
- {Make ready of small stick cinnamon.
- {Make ready of cardamoms.
- {Get of cloves.
- {Get of half crushed peppercorns.
- {Prepare of mitha attar or kewra essence.
- {Take of orange red food colour.
- {Make ready of ghee.
- {Take of refined oil.
- {Get of slit green chillies.
- {Get of chopped coriander.
- {Prepare of potato quartered.
- {Make ready of eggs.
Steps to make Hyderabadi Chicken Biryani in microwave:
- Marinate chicken with onion,ginger garlic paste,curd tomato puree,little salt and biryani masala..
- Parboil rice with little salt.Drain excess water and set aside to cool..
- Steam the potato pieces in microwave and boil the eggs.Heat oil and fry them.Add ghee to remaining oil and fry the sliced onion golden brown.Set aside..
- Microwave marinated chicken without excess water 15 minutes to soften chicken.In the remaining oil sprinkle half crushed whole garam masala and add the chicken and toss.Also add the fried potatoes and eggs so that masala coats all..
- Heat 1 tbsp ghee in a microwave container.Layer half rice and sprinkle food colour and mitha at tar or kewra essence.Then spread a layer of chicken eggs and potato,fried onion,then another layer of rice and sprinkle some biryani masala and ghee..
- Microwave high power 5 minutes.Toss little and another 2 minutes.Garnish with chopped coriander and slit green chillies.Serve hot with chilled raita..
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