Steps to Prepare Favorite Red easy enchilada casserole
Red easy enchilada casserole.
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, red easy enchilada casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Red easy enchilada casserole is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Red easy enchilada casserole is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook red easy enchilada casserole using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Red easy enchilada casserole:
- {Prepare of hamburger meat.
- {Prepare of Red enchilada sauce.
- {Take of cream of mushroom.
- {Prepare of cream of chicken.
- {Make ready of corn tortillas.
- {Get of Grated cheese.
- {Prepare of Taco season.
- {Take of rotel.
Instructions to make Red easy enchilada casserole:
- Grill your meat until no longer pink. then add your taco season as directed on envelope..
- Add in the sauce, soups, and rotel..
- Take your 9×13 pan and put one layer of corn tortillas, then add a layer of your meat mixture, and last a layer of cheese. repeat these steps until pan is full to top..
- Preheat oven to 350°F.
- Cover your pan with tin foil..
- Place in oven for 45 minutes to an hour..
- When cheese is melted take out of the oven and let cool for 10 minutes..
- Cut into squares and enjoy. I like to add hot sauce and sour cream to my finished product..
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