How to Prepare Perfect Easy Chicken biryani

Easy Chicken biryani.

Easy Chicken biryani

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, easy chicken biryani. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Easy Chicken biryani is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. Easy Chicken biryani is something which I've loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook easy chicken biryani using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken biryani:

  1. {Take of chicken.
  2. {Make ready of rice.
  3. {Take of curry leaves.
  4. {Prepare of green chillies.
  5. {Take of onion(250gm).
  6. {Prepare of tamarind pulp.
  7. {Get of ginger garlic paste.
  8. {Prepare of oil.
  9. {Prepare of tbsGaram masala powder.
  10. {Take of whole Garam masala.
  11. {Prepare of Salt.
  12. {Prepare of Water.
  13. {Make ready of Haldi.

Steps to make Easy Chicken biryani:

  1. Heat oil fry sliced onions to golden brown,add ginger garlic paste,Haldi,slit green chillies,curry leaves,and chicken,soak rice for 1/2 hr,and boil with salt and whole Garam masala, (add 1/2 TSP lime juice optional) till 3/4 do done,strain and keep aside..
  2. In the chicken mixture add tamarind pulp and Garam masala,cook the chicken till done,in vessel put oil at the base and spread a layer of rice over it put the chicken mixture cover with remaining rice,cover and cook till stream comes out..
  3. Garnish with fried onions,serve hot with raita..

So that's going to wrap this up with this exceptional food easy chicken biryani recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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