Simple Way to Make Award-winning Chicken (or sausage) and Pasta With White Wine Cream Sauce

Chicken (or sausage) and Pasta With White Wine Cream Sauce.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, chicken (or sausage) and pasta with white wine cream sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken (or sausage) and Pasta With White Wine Cream Sauce is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Chicken (or sausage) and Pasta With White Wine Cream Sauce is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken (or sausage) and pasta with white wine cream sauce using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Chicken (or sausage) and Pasta With White Wine Cream Sauce:

1. {Make ready of Chicken breasts (or 1 ring of Andouille OR Polska Kielbasa sausage).
2. {Take of Portobello (or white) mushrooms washed and thick cut.
3. {Get of medium red tomatoes chopped into 1/2 inch pieces.
4. {Make ready of Italian Seasoning. OR make your own with 1 Tsp each of Oregano, Basil, granulated Garlic, Onion powder & 1/2 Tsp each of Tarragon, salt.
5. {Get of Chardonnay wine.
6. {Get of pepper.
7. {Take of salt.
8. {Make ready of minced garlic.
9. {Get of minced medium yellow onion.
10. {Prepare of butter.
11. {Prepare of Cream of Mushroom Soup.
12. {Take of Cooked and drained pasta of your choice.
13. {Make ready of Parmesan Cheese for garnish.

Steps to make Chicken (or sausage) and Pasta With White Wine Cream Sauce:

1. Melt butter in sauce pan on medium heat. Once butter is foaming add minced onions..
2. Cook onions until caramelized and golden brown. About 5 minutes..
3. Combine salt, pepper & white wine.
4. Add wine mixture to caramelized onions. And simmer for about 10 minutes..
5. Cut chicken (or sausage) into 1-1 1/2" chunks and add 2 1/2 Tsp Italian seasoning. Mix and set aside..
6. Whisk 2 cans of Cream of Mushroom soup into wine sauce. Just bring to simmer and reduce heat to keep warm..
7. Add oil and garlic to hot pan and saute for 2 min..
8. Add mushrooms and saute until just tender..
9. Add chicken and cook until chicken is just done and white throughout..
10. Add remaining Italian seasoning and mix thoroughly..
11. Add tomatoes..
12. Combine tomatoes into mixture. Cook for 1 more minute. Remove from heat and cover..
13. Serve sauce over pasta first, then meat Mushroom mixture, and finish with a bit of sauce on top. Garnish with parmesan cheese..

So that's going to wrap this up for this exceptional food chicken (or sausage) and pasta with white wine cream sauce recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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