Easiest Way to Make Any-night-of-the-week Fried Sweet/Tart Apples and Pork Sandwiches

Fried Sweet/Tart Apples and Pork Sandwiches.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fried sweet/tart apples and pork sandwiches. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Sweet/Tart Apples and Pork Sandwiches is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Fried Sweet/Tart Apples and Pork Sandwiches is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried sweet/tart apples and pork sandwiches using 21 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Fried Sweet/Tart Apples and Pork Sandwiches:

1. {Prepare of Apples------------------.
2. {Get 3 of medium Granny Smith Apples.
3. {Take 1 cup of lemon juice.
4. {Prepare 3 tablespoon of cinnamon sugar mixture.
5. {Take As needed of oil to fry in.
6. {Take 1-1/2 cup of panko breadcrumbs.
7. {Prepare 3 tablespoon of cinnamon and sugar mixture.
8. {Prepare of Batter-------------.
9. {Prepare 1-1/2 cup of all purpose flour.
10. {Get 1 teaspoon of baking soda.
11. {Take 1 cup of water.
12. {Take 1/2 cup of cornstarch.
13. {Take 1/2 teaspoon of salt.
14. {Prepare of Pork---------------------.
15. {Prepare 1-1/2 pound of dry rubbed pork loin.
16. {Take 1/2 teaspoon of salt.
17. {Prepare of Condiments---------------.
18. {Take As needed of dill pickle or Cucumbers.
19. {Get To taste of mayonnaise.
20. {Prepare To taste of yellow prepared mustard.
21. {Take To taste of Heinz Tomato Ketchup.

Instructions to make Fried Sweet/Tart Apples and Pork Sandwiches:

1. Take the core out of the apples, and peel them..
2. Slice the apples and add 3 tablespoon of cinnamon and sugar mixture along with the lemon juice in a ziploc bag..
3. Take a big bowl and fill with water. Close the ziploc bag with the apples in partial way. Push the bag under the water leaving the open part out of the water. When the air goes out of the bag seal it. It's now like a vacuum sealed bag set it aside for at least 30 minutes..
4. Mix the flour, cornstarch, baking soda, and salt. Heat the oil..
5. Add the water a bit at a time. Take the apples out the bag..
6. Dunk them into the batter, then coat with panko breadcrumbs..
7. Add to the hot oil and fry. Turn as needed let them get a little bit darker then golden brown. Move to some paper towels to absorb excessive amounts of oil..
8. Now sprinkle both sides of the fried apples, with the cinnamon sugar mixture..
9. Now when the apple is done dip the pork loin into the batter and fry. Toast the buns. Add the condiments to the buns. I used quick pickled Cucumber slices..
10. As the pork gets done move to paper towels to absorb excessive amounts of oil. I got a few of the panko breadcrumbs that were on the apples into my pork pieces when frying..
11. Stack the sandwich..
12. Serve with the apples. I hope you enjoy them crunchy sweet and tart apples. If you want sweeter apple just use a delicious red apple or your favorite type..

So that is going to wrap it up for this exceptional food fried sweet/tart apples and pork sandwiches recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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