Steps to Prepare Award-winning Sindhi biryani
Sindhi biryani.
Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, sindhi biryani. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Sindhi biryani is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Sindhi biryani is something which I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook sindhi biryani using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sindhi biryani:
- {Make ready 4 cup of rice soaked.
- {Get of Salt as taste.
- {Get 1 tsp of Cumin seeds.
- {Take 1/2 kg of Chicken.
- {Take 4 of medium size potatoes (cut it into two pieces from center).
- {Get 4-5 of medium size Tomatoes chopped.
- {Make ready 2-3 of large onion chopped.
- {Prepare 2 tbs of Ginger garlic paste.
- {Take 1 packet of national sindhi biryani masala.
- {Get 1/2 cup of Yogurt.
- {Get 1 cup of oil.
- {Make ready 5-6 of green chillies.
- {Take 1/2 cup of coriander chopped.
- {Prepare 1/2 cup of mint chopped.
- {Take 1/2 tsp of Biryani essance.
- {Make ready 2 pinch of yellow food colour (dissolved it into 3 tbs of water).
- {Prepare 1/2 tbs of Garam masala powder mix.
Steps to make Sindhi biryani:
- In a wok add onion and fry it until golden in colour then add chicken and ginger garlic paste in cooked it until chicken is white in colour now add national sindhi biryani masala packet and Yoghurt in it mix it and now add tomatoes and potatoes in it mix it and add water cover it and cook until potatoes and chicken is cooked and water is dry....
- Now cooked it on high flame until oil comes out then add green chillies, mint, coriander and Garam masala powder mix.... Now our gravy is ready....
- In a pot add water, salt and cumin seeds and boil it until bubbles Come out then add soaked rice in it and boil it until it 3/4 done now turn off flame....
- Now in a pot add 1 layer of gravy then second layer of rice 3 layer of gravy and r layer of rice.... Now on the top add biryani essance and food colour.... Cover and steam on low flame for 10 to 12 minutes.... Now biryani is ready....
So that is going to wrap this up for this special food sindhi biryani recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!