How to Make Speedy Beef Patties in White Creamy Sauce

Beef Patties in White Creamy Sauce.

Beef Patties in White Creamy Sauce

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef patties in white creamy sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beef Patties in White Creamy Sauce is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Beef Patties in White Creamy Sauce is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Patties in White Creamy Sauce:

  1. {Take 500 grms of ground beef.
  2. {Get Half of bowl bread crumbs.
  3. {Prepare 2 of eggs.
  4. {Prepare To taste of White pepper.
  5. {Get 3 pcs of Garlic.
  6. {Make ready of Sauce:.
  7. {Make ready of thread mushroom butter.
  8. {Make ready of flour.
  9. {Get of white pepper.
  10. {Take of fresh milk.

Steps to make Beef Patties in White Creamy Sauce:

  1. Mix the ground beef with all the ingredients. Except for the sauce..
  2. Marinade it and put in the fridge for an hour..
  3. Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties..
  4. Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top..
  5. Or separate in another bowl to dip. Optional how to use the sauce.

So that is going to wrap this up with this special food beef patties in white creamy sauce recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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