Step-by-Step Guide to Make Perfect Leftover turkey Pot Pie

Leftover turkey Pot Pie.

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, leftover turkey pot pie. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Leftover turkey Pot Pie is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Leftover turkey Pot Pie is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook leftover turkey pot pie using 22 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Leftover turkey Pot Pie:

1. {Make ready of pot pie.
2. {Prepare of medium red potaotes.
3. {Get of garlic.
4. {Make ready of fennel , chopped.
5. {Prepare of unsalted butter.
6. {Make ready of olive oil, extra virgin.
7. {Get of flour.
8. {Prepare of fresh thyme.
9. {Take of dry white wine.
10. {Get of Chicken stock (plus more to thin out sauce).
11. {Prepare of leftover turkey.
12. {Take of heavy cream.
13. {Get of frozen corn.
14. {Make ready of frozen peas.
15. {Make ready of frozen green beans.
16. {Make ready of grated sharp cheddar cheese.
17. {Get of premade refrigerated rolled pie crust.
18. {Get of seasonings, salt and pepper (optional granulated garlic).
19. {Make ready of carrots.
20. {Get of celery stalks.
21. {Take of egg.
22. {Make ready of water.

Instructions to make Leftover turkey Pot Pie:

1. Dice all the vegetables into small pieces.
2. Add evoo and butter in a Dutch oven over medium-high heat. Add fennel, carrots, and celery and saute for 3 minutes. Add garlic, thyme, salt, pepper, and flour and saute for another two.
3. Add white wine and reduce for a few minutes. Add chicken stock and potaotes and cook until tender.
4. Add heavy cream and frozen veggies. Cooke several minutes then test seaoning. Re-season if necessary. Add the cheddar cheese, stir and removed from heat. Check the thickness of the sauce. If it is too thick add extra chicken or vegetable stock or water to thin it out. Remember if it is too thin you csn thicken the sauce in many ways so please Google to find out how. Also the sauce will thicken when you cook it so keep that in mind!.
5. Take pack of 2 premade pie crust and combine into one. Fit on the tip of Dutch oven or mixture (depending on the pan). Take one egg and beat with a fork with 2 tbsp of water. Brush on top of pie crust.
6. Bake in preheated 400°F oven for 30 min. or until crust is is brown. Serve and enjoy!.

So that's going to wrap it up for this special food leftover turkey pot pie recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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