Step-by-Step Guide to Make Any-night-of-the-week Easy sweet and sour pork

Easy sweet and sour pork.

Easy sweet and sour pork

Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a distinctive dish, easy sweet and sour pork. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy sweet and sour pork is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. Easy sweet and sour pork is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have easy sweet and sour pork using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy sweet and sour pork:

  1. {Make ready of ・1 onion.
  2. {Get of ・2 green bell pepper.
  3. {Get of ・1/6 red bell pepper.
  4. {Take of ・2 fresh shiitake.
  5. {Make ready of ・240g thinly sliced pork.
  6. {Get of ・A little bit of salt and pepper.
  7. {Get of ・3 tablespoons of potato starch.
  8. {Take of ・1 tablespoon of sesame oil.
  9. {Prepare of ・4 tablespoons of ponzu-soy sauce.

Instructions to make Easy sweet and sour pork:

  1. Cut the onion into wedges and break into pieces.Roughly chop the green bell pepper and red bell pepper.Slice the shiitake mushrooms..
  2. Put the sliced pork in a plastic bag with salt and pepper.Sprinkle potato starch and mix it so the meat is evenly covered in it..
  3. Heat sesame oil in a frying pan and cook the pork,onion,peppers,and shiitake mushrooms..
  4. Add ponzu-soy sauce to 3 and stir-fry until the mixture thickens..

So that's going to wrap it up for this special food easy sweet and sour pork recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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