Easiest Way to Prepare Homemade Fried Apple With Digestive Biscuit
Fried Apple With Digestive Biscuit.
Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, fried apple with digestive biscuit. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried Apple With Digestive Biscuit is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Fried Apple With Digestive Biscuit is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fried apple with digestive biscuit using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Apple With Digestive Biscuit:
- {Make ready 1 of Washington Apple.
- {Make ready 2 tbsp of corn flour.
- {Take 2 of egg white.
- {Prepare of Powdered sugar as garnish.
Instructions to make Fried Apple With Digestive Biscuit:
- Separated the egg yolks and prepare the corn flour and digestive biscuit crumbs.
- Dip into the corn flour then egg whites then digestive biscuit.
- Deep fry it till it lightly brown but making sure not to burn it about half a minutes will do then drain.
- Removed the burn biscuit crumble and repeat it again with the second piece.
- Drizzle it with powdered sugar and enjoy, Just love the Lightly soft yet crunch juicy Apple with every bite.
So that's going to wrap it up for this special food fried apple with digestive biscuit recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!